Beer With an Ingredient Only Found in the Hudson Valley
Mike O'Herren from 2 Way Brewing Company in Beacon brews his Confusion Saison with a very special and unique ingredient that can only be found in The Hudson Valley.
Beer of the Week
Beer With Brettanomyces
The Boris & Robyn Show spoke with Brad Karp from Goose Island Beer Company about Sofie, their Belgian Farmhouse Ale.
Mill House Brews Special 100th Beer
Our Beer of the Week is a special beer, brewed to celebrate Mill House Brewing Company's 100th batch.
This ‘Trout Beer’ Has No Fish, All Flavor
Don't let the name of Trout Town American Amber fool you. There's no fish in the recipe, just the right combination of malt and hops to create a beer that should please just about anyone.
Beer For Breakfast?
This week The Boris & Robyn Show samples Founders Breakfast Stout as our Beer of the Week.
Why Did This Beer Make Boris’ Face Look Like This?
It's not the most flattering pose, but there's a good reason to drink this beer with your mouth hanging open.
A Beer That Will Leave You Baffled
We taste test a White Lager, which is a cross between a Belgian White Ale and a basic lager. This one has our taste buds utterly confused, but in a good way.
The Perfect Beer To Drink With Thanksgiving Dinner
The Boris & Robyn Show challenged Mitch from Half Time to come up with the perfect beer to pair with Thanksgiving dinner.
Robyn Taylor’s Yeast Affection
This week we sample a beer called Liquid Gold from Captain Lawrence Brewing Company. Robyn Taylor is especially fond of this beer because of it's intense flavor.
Visiting the Smithwick’s Brewery in Ireland
Boris and Meat Sandwich traveled across the Atlantic to get a taste of the latest beer of the week.