Beer of the Week

John Eccles from Hyde Park Brewing Company has been making beer in the Hudson Valley for 19 years, and he still has a few new tricks up his sleeve.

Newburgh Brewing Company stopped by the Boris & Robyn Show to show off a beer that's a unique hybrid of two classic styles.

Yonkers Brewing Company has embarked on an interesting experiment that showcases the variety of flavors a single style of hops can bring to a beer.

Larry and Jamie from Mill House Brewing Company accept their award for Best Brewery from the WPDH listeners and let us know about a new beer they've brewed to raise awareness for Autism.

There is a brewery right here in the Hudson Valley that has beer fans lining up for hours just for the opportunity to bring home a bottle of their small batch creations.

We'll give you a hint as to what our St. Patrick's Beer of the Week is: It's our St. Patrick's Beer of the Week. Yup, you guessed it, Guinness!

Sam Adams is releasing a brand new beer that you can drink for the very first time at Patty on the River on March 14.

Our Beer of the week is the Smoked Brown Porter from Blue Collar Brewery in Poughkeepsie. Brewmaster Randy explains what makes this beer different than a Stout.

This week’s Beer of the Week is one of the original American craft beers, who's success is linked to a plant that changed the world of beer forever.

This Hudson Valley brewery is family run and family friendly, however, their beer is far from kids' stuff.